Escarpment Labs Brut Ale yeast, 125ml
BRUT ALE (the yeast) is a non-phenolic, diastatic yeast strain that can be used for a wide range of dry beers including kolsch, west coast IPA, and as a base strain for mixed ferments and Brett beers.
Attenuation: 80-90%
Optimum Temp: 20ºC - 25ºC (68-77%)
Alcohol tolerance: Medium
Flocculation: Medium
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